Gardeners all over the world are struggling to figure out how to plant angelica. This herb is part of a group of perennial and biennial herbs that are native to the Northern Hemisphere's temperate and subarctic regions. The species grows as far north as Iceland and Lapland, as well as Greenland. It is easily found in garden centers across the United States and is natively found on approximately 60,000 acres.
Angelica Archangelica is the Latin name for the plant. It was named after Michael, an archangel, who told a monk that a certain herb could cure the plague. This herb was used extensively in Medieval times to treat toothaches and snakebites. Despite its recent popularity in the West, many remain unsure of its healing powers. Many myths surround the origins of angelica.
Angelica needs well-drained soil that is slightly acidic. It can tolerate almost any soil as long as it has good drainage. It is important that the soil not less than 12 inches in depth, because angelica's taproot can grow to as much as 10 inches. Angelica does require a lot sunlight but it is not extremely demanding. It can tolerate some shade if it is in the best growing conditions. Full sun might be more beneficial if you live somewhere with cooler temperatures.
Angelica seeds can be harvested as early as the fall. The seeds can also be sown in the mid- to late fall. Avoid planting dried seeds as they will have lower germination rates. Although angelica plants can be purchased as seeds, it is best to sow additional seeds to increase the germination rate. After they are established, angelica plants can be left alone. Be sure to place them in a sunny position.
The angelica plant has many uses. In the garden, it is an elegant plant that can make a wonderful focal point. Angelica has both digestive and diaphoretic properties. Angelica thrives in sunny areas with well-drained soil. It is best to place it at least two to three feet apart. Angelica can be planted in multiple pots if you want it to be a focal point of your garden. To ensure they aren't crowded, space multiple plants at least 12" apart.
Chinese angelica has been known to regulate menstrual cycles and acts as a blood-tonic. European angelica, however, is known to have a warming effect and can be used for circulatory conditions. The roots and seeds of angelica have been used in cooking and candied, and the stem is sometimes used to treat coughs and colds. To relieve congestion and improve hearing, the leaves and seeds can also be used to make ear drops.
The angelica leaves and flowers are edible. You can harvest the flowers for herbal teas or tinctures. The stalks are delicious raw or sauteed. The roots can also be dried and used for cooking. Angelica seedlings can be planted anywhere after the last frost. The roots can also make great herbal teas. The leaves are edible and the stalks and flower heads are edible.